Observe, Draw & Discuss: Winter Squash [Lesson Courtesy of Vermont Harvest of the Month]
Preparation
1. Position the squashes where all students can easily see, touch, and smell them.
2. Consider two setup options: divide students into small groups with one squash per group, or arrange students in a circle around a central display of squashes.
3. Cut one squash open beforehand. This allows students to examine the bright orange flesh and the seed-filled central cavity.
Observation
Drawing & Writing
*If you’ve provided multiple varieties, prompt students to consider the differences between them. Ask them to compare and contrast the interior and exterior features.
Share
Invite students to share their discoveries. Create a collaborative class chart documenting the information and descriptive language they’ve gathered about the squash. This provides an excellent opportunity to introduce new vocabulary and practice detailed description skills.
Guide the discussion with thoughtful questions:
Following the class discussion, give students a few additional minutes to enhance their drawings and add to their written observations based on ideas shared by their peers.
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