Subscribe Donate

Close

Menu

/

Savory Grilled Peaches

Serving: 1/2 peach (Yield: 8 servings)

Ingredients

4 of peaches, plums, or nectarines halved and pitted

Steps

Cook 4 halved peaches, plums, and/or nectarines over medium, indirect heat for 8 minutes in a covered barbecue grill. Turn after 4 minutes. Serve while hot.

Nutritional Information

Calories: 19
Total Fat: 0 g
Carbohydrates: 5 g
Fiber: 1 g
Sodium: 0 mg

Sourced from: Eat Fresh

More Recipes

Pasta Salad with Cannellini Beans Gingered Cabbage Salad with Apples Apple, Ginger, and Pumpkin Soup

All Guides

School Garden Resources Classroom Lessons Advocate Materials Recipes How-To

© copyright 2024 - Massachusetts Farm to School (fiscally sponsored by Third Sector New England, Inc. (TSNE)

Contact Us

Massachusetts Farm to School (fiscally sponsored by Third Sector New England, Inc. (TSNE))
PO Box 213
Beverly, MA 01915

Phone: (413) 253-3844

Email: info@massfarmtoschool.org