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Carrot Lesson: Carrot Seed Tape (Grades 3-5)

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Carrot Lesson: Tops & Bottoms (Grades K-2)

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Kale Lesson: Plant Part Salad (Grades K-2)

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Kale Lesson: Growing Kale Microgreens (Grades 3-5)

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Still Life with Pears (Grades 3-5)

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Fruit Dissection (Pear Grades K-2)

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Tomato Lesson: Pizza Garden (Grades 3-5)

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Tomato Lesson: Tomato Challenge (Grades K-3)

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Exploring Sustainable Seafood (National Geographic)

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Milk or Meat? Beef or Dairy? (National Agriculture in the Classroom)

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How to Make Butter (and the Science Behind How It’s Made)

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Carlos & the Squash Plant // Lesson

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Massachusetts Farm to School (fiscally sponsored by Third Sector New England, Inc. (TSNE))
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